Homemade Buttermilk Ranch Dressing
There are few things I love in life more than ranch dressing. Even fewer that…
Ham and Cheese Sliders (w/ Dijon Butter Sauce)
Ham and cheese sliders are a great way to use up that leftover baked ham,…
Mouthwatering Ham Glaze Recipe (Maple and Bourbon)
The ham glaze recipe I created for smoked ham runs neck and neck with this…
Chicken Enchilada Sliders
When you think about different types of sliders, chicken enchiladas sliders aren’t likely to come…
Chimichurri Sauce (Easy and Simple)
Chimichurri is full of flavor that complements any grilled meat. It has enough acidity to…
12 Easy Weeknight Dinners (Grilled in Less than an Hour)
Easy weeknight meals to toss on the grill – from quick recipes like strip steak…
How To Cook London Broil (On The Grill)
This post is sponsored by Horse Soldier Bourbon. Sponsored posts, along with affiliate links, are…
Smoked and Beer-Braised Corned Beef
Try this amazing two-step method to make a tender and flavorful smoked and beer-braised corned…
Grilled Turkey Burgers (Juicy and Delicious)
Find out how to grill turkey burgers for a flavorful, juicy burger that you’ll be…
How to Make and Store Roasted Tomatoes
This roasted tomato recipe is an easy-to-make favorite condiment—sweet, packed with flavor, and versatile.
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Spicy Mustard-Crusted Pork Shoulder
Smoked pork has long been a favorite of mine. I learned to do pork using…
Meatloaf Comfort Burgers
Cold weather and comfort food go hand in hand, and nothing says comfort food like…
Caveman-Style Sous Vide Veal Chops
If you’ve never had caveman-style meat, you’re missing out.
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Smoked Chicken and Cheese Enchiladas
This easy smoked chicken enchilada recipe is a family favorite and great for a weeknight…
Spatchcock Rosemary Grilled Chicken (With Video)
Matt teaches you how to properly spatchcock a chicken — a technique that allows you…
Grilled Cheese Stuffed Salisbury Steak
Today, we’re taking Salisbury steak, a classically pan-fried steak, and introducing it to some charcoal…
The Best Way to Cook Chateaubriand
Let’s start with one simple question: What is a chateaubriand roast? Is it a cut…
Sweet ‘N’ Sour Orange Salmon Recipe
There are plenty of people who would say salmon is too “fishy” for them; to…
Korean Pulled Pork — How to Brine Pork
If you’re tired of traditional barbecue pork shoulder (smoked pork shoulder, sometimes called smoked pork…
Grilled Honey Sriracha Chicken Thighs Recipe
Nothing spices up your summer more than my sriracha grilled chicken thighs recipe.
Spicy Grilled Baby Bok Choy
Today, we’re going to talk about a baby bok choy recipe that is so good,…
Grilled Veal Chops With Piccata Sauce
Not only are these grilled veal chops one of my favorite Italian recipes, they’re also…
Rotisserie Leg of Lamb Roast with Rosemary Recipe
Today, I’m going explain how to use a rotisserie to cook a leg of lamb…
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