I absolutely love roasting root vegetables, roasted celery root anyone? It’s only recently that I started roasting green beans, and my only regret is that I didn’t start sooner. This roasted green bean recipe with toasted pine nuts is quickly climbing the charts as a favorite around my place. When you think about roasting vegetables, …
This easy smoked green bean casserole recipe is exactly that, easy! Now I love a good, entirely from scratch, green bean casserole. But let’s be honest, that’s more work than most of us care to embark on. While delicious, frying your own onions, and creating a cream sauce from scratch, etc. takes time. It’s not …
Learning how to cook pinto beans, sometimes called “soup beans” is super easy. They make an excellent side dish for any “barbecue style” meal, especially when using leftover smoked chuck roast or some amazing pulled pork to the pinto bean recipe. The fats coming from the meat really smooth out the flavor profile of the …
Take traditional Southern collard greens to a new level by smoking them with bacon and adobo-flavored chicken stock.
Fresh broccolini grills quickly and easily, with an incredible flavor profile that will leave you wanting more of these tasty vegetables.
Try these easy-to-make roasted garlic mashed potatoes that are on another level. You can pair them with any dish like beef, poultry or pork.
Today, we’re going to talk about a baby bok choy recipe that is so good, it could be a meal. Don’t worry—the garlic and ginger flavors also pair beautifully with meat, so if you’re grilling chicken, make this as the side.
A good side dish is key to a successful meal and corn polenta has become one of my favorites.
This dish is a sure-fire way to get my daughter to eat a vegetable that isn’t a potato. In fact, I’ve served it to people who claim not to like spinach and watched as they cleaned their plates.
