Recipe Categories: beef, chicken/poultry, pork, seafood, main dishes, sandwiches, side dishes, soups & stews, spices, rubs, & sauces, grill/smoker, oven, sous vide, stovetop
Coney Island hot dog sauce is a little slice of heaven. If you haven’t had it, you’ve gotta give it a shot. I recommend starting with my very traditional recipe here, then experimenting a bit with the spices to dial in YOUR favorite version. Where Did Coney Island Hot Dogs Originate? There are a ton […]
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This stuffed prime rib features an amazing dijon, horseradish, and rosemary crust that changes the game. Of all the prime rib recipes I’ve done for this site, this one seems to be the crowd favorite. Don’t be intimidated by unrolling this pricey cut of meat. Go slow, take your time and it’s actually really easy.
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This is an old favorite of mine and some of the best comfort food you’ll ever make. Easy crockpot beef tips are just that, EASY — and so they’re delicious! In this recipe you’ll get some tips to elevate this old school recipe into something really special. You’ll also get some recommendations on which sides
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You can make pistachio butter creamy like peanut butter, and people love spreading it on toast. But, grinding pistachios until they’re just shy of creamy, that’s the focus of this recipe. Doing so makes them great for pistachio butter that pairs perfectly with steak. For this recipe, I’m using ribeye filets. A ribeye filet is
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We all love on a diner-style burger, this one amped-up with butter!
Butter Burger Recipe Read More »
Prime rib is widely regarded as the pinnacle of gourmet dining. An ideal choice for a festive holiday meal; learning how to cook a prime rib on a rotisserie is sure to impress your guests at a dinner party. You’ll certainly leave a lasting impression when you follow the steps I’ll describe below for cooking
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Flap steak, or flap meat as it’s sometimes called just might just be the most underrated cut of meat on the market. In this blog, you’ll learn how to cook flap steak, En Fuego style. It’s likely that your friends and family have never heard of flap steak. They’re missing out on what is a
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Churrasco steak would be in the steak hall of fame if there was such a thing. It’s SO full of flavor, it’s inexpensive, and it cooks quickly making it perfect for a large crowd. In this blog, I’ll explain how to grill the perfect churrasco steak, using my favorite marinade. It’s the technique that’s important
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This juicy Mexican burger layered with poblano peppers and rich queso fresco sauce is the perfect update on a grilling classic. If you’re a fan of burgers, Tex-Mex flavors, or just delicious charred poblano peppers, you’ll agree that this is the absolute best Mexican burger recipe ever! Plenty of restaurants toss a dollop of guacamole
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