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Grill All Day with Inside Tailgating

I spoke with Inside Tailgating magazine about my philosophy that everyone can grill, every day. Learn about why I believe grilling is an essential way to keep your loved ones fed and connected.

Today Show: Translating Grill Recipes to an Indoor Kitchen

I stopped by the Today Show to teach Hoda Kotb and Heather McMahan how to transfer my favorite outdoor fall grilling recipes inside in case the weather gets cold.
Matt, Margaret McSweeney, and Chef Jamie Laurita sit down for Kitchen Chat

VIDEO: Grilling Tips and My Favorite Dish on Kitchen Chat

I dropped by Kitchen Chat to talk to Margaret McSweeney and Chef Jaime Laurita to talk grilling and my book, Grill Seeker: Basic Training for Everyday Grilling.
Matt and Morgan preparing chimichurri on the WGN9 Morning News

VIDEO: Grilling Flank Steak and Mixing Chimichurri in Chicago

I joined Pat Tomasulo and Morgan Kolkmeyer on the WGN9 Morning News to grill up delicious flank steak with chimichurri.
Matt brining pork chops on Morning Blend

VIDEO: Brining Pork Chops and Talking Live Fire Cooking on Morning...

I stopped by Morning Blend to show Molly Fay and Andrew Varela how to make juicy pork chops every time.
Matt cooking Tri-Tip for Fox & Friends on July 4th

VIDEO: Saluting Independence Day and Tri-Tip Steak on Fox & Friends

I was honored to host a Fourth of July Party in the middle of New York City with Jedediah Bila, Pete Hegseth, and Ed Henry of Fox & Friends.
Matt demonstrating how to cook a tri-tip on Good Morning Arizona

VIDEO: Grilling Tri-Tip and Watermelon on Good Morning Arizona

I stopped by Good Morning Arizona to demonstrate the best way to grill a tri-tip steak.
Matt showing Indy Style hosts how to make MOINK Balls

VIDEO: Grilling Easy Appetizers on Indy Style

I joined Amber Hankins and Tracy Forner on Indy Style to talk simple, flavor-filled appetizers and about my time in the Marine Corps, serving under Defense Secretary General James Mattis in Pakistan.
Nashville Hot Chicken on Talk of the Town

VIDEO: Grill Nashville Hot Chicken That’s the Talk of the Town

I visited Nashville News Channel 5's Talk of the Town to cook up a full meal with host Lelan Statom. To celebrate my visit, I grilled my version of Nashville Hot Chicken.
Matt Eads and Andi Hauser grill a porterhouse on air.

VIDEO: Grilling a Porterhouse on Great Day Washington

I visited Great Day Washington to show Andi Hauser how I make delicious, quick stuffed tomatoes, grilled watermelon, and a porterhouse steak from Omaha Steak's Private Reserve.
Matt in Virginia, demonstrating recipes from his book

VIDEO: Grilling Tips and Tricks for Summer Cookout Favorites on Virginia...

I was thrilled to fire up the grill with Cheryl Miller on Virginia This Morning, demonstrating how to cook a few of my favorite recipes from my book.
Blistered Shishito Peppers from Grillseeker cookbook

Grilling Everyday, Simplifying Tough Recipes, and More on Chauncey’s Great Outdoors

I joined Chauncey's Great Outdoors for a chat about why grilling should be an everyday event.
Grilled Peanut Butter Banana Split

Three Tricks Everyone Should Know for Grilling, as Shared with Total...

I was honored to call in to Total Information AM Weekend and discuss my book, how I workshop the recipes I post on the website (including my veal piccata recipe), and my favorite dishes to make on the grill.
French onion soup grilled cheese bites from Grillseeker cookbook

Ryan Scott and I Talk About the Camaraderie in Cooking

I was honored to chat with Ryan Scott about how cooking builds bridges between people of all walks of life and how this live-fire camaraderie inspired my book.
Bacon wrapped stuffed jalapenos from Grillseeker cookbook

Matthew Talks Quick and Easy Grilling on Food News and Views

I talked with Linda Gassenheimer about my days of “grilling” food in foil packets on exhaust pipes in the Marines.
cilantro lime grilled sweet potatoes from Grillseeker cookbook

Frankie Boyer and I Talk the Joys of Vegetarian Grilling

I sat down with Frankie Boyer to discuss how I went from U.S. Marine to gourmet griller and cookbook author.
grilled hasselback potatoes

Matthew on AM Ocala: What You Need to Start Grilling

I got a chance to talk grilling the hosts of AM Ocala Live, talking about what you need to start grilling (it's not as much as you'd think).
MOinK balls from Grillseeker book

Matthew on What’s Cookin’ Today: Never Serve Another Hockey Puck

I spoke with the What's Cookin' Today podcast, on my upcoming book, how the Marine Corps taught me to become a creative griller, and how to avoid turning your burgers into hockey pucks on the grill.
Grilled Peanut Butter Banana Split

Video: Matthew on BBQ Central Show: Picking a Side in the...

I'm back with Greg Rempe, the host of BBQ Central, to discuss which cookers I prefer, how I define BBQ versus grilling, and where I stand on the Sous Vide War that's dividing GrillSeekers everywhere.