Tips and Tricks

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Translating Grill Favorites for Indoor Cooking

If the weather outside is frightful, it may be time to move your cooking indoors. But just because a temperature drop has you rushing...
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VIDEO – How to Light Charcoal with the Looftlighter

A lot of you have asked questions about the Looftlighter Electric Firestarter. I previously posted a full review and have featured it on my Instagram...
pork rib with perfect bite mark

How to Tell If Pork Ribs Are Done

Pork ribs (either St. Louis-style spare ribs or baby backs) are easy to cook, but sometimes it can be difficult to know when they’re...


Matt Eads is a former US Marine, self-taught grillmaster, and cookbook author. Building on a lifelong passion for cooking and the memories of his dad’s less-than-stellar BBQ, Matt has learned the ways of the grill through reading, practical application, and a lot of trial and error.
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