I stopped by Good Morning Arizona to demonstrate the best way to grill a tri-tip steak. Kylee Cruz and Jaime Cerreta helped me whip up an easy horseradish sauce for our steak, and Ian Schwartz showed up to sample the fruits of our labors. I also explained why grilling watermelon is a life-changing experience for you and your taste buds, using the recipe from my book, Grill Seeker: Basic Training for Everyday Grilling.
As we grill up a great dish, Kylee, Jaime and I discuss why live-fire cooking and great flavors make us all United By Flame.
Watch the full interview.