Smoked Leg of Lamb with Gremolata Sauce
This Tuscany inspired smoked leg of lamb recipe could easily replace the prime rib at…
Smoked Chicken Drumsticks (Honey Glazed)
How To Grill Chicken Halves
If you’re familiar with my guide for these delicious grilled chicken quarters, you know a…
The Absolute Best Thai Basil Pesto
If necessity is the mother of invention, abundance has to be the mother of creation….
How To Cook Picanha (Brazilian Steakhouse)
Many years ago, I wrote about how to cook picanha steak in my first cookbook,…
Single Best Tip Ever for Seared Scallops
Kalamazoo Gas Grill Head Review
This Kalamazoo Gas Grill Head was supplied to us by the manufacturer for testing and…
How to Cook Wagyu Steak
Smoked Chicken Thighs (Easy & Delicious)
These tender, juicy, smoked chicken thighs can be made in a little over an hour…
Homemade BBQ Rub Recipe
There are literally thousands of barbecue rubs on the market today, and countless homemade BBQ…
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Grilled Herb Crusted Rack of Veal
Grilled Argentinian Shrimp with Fettuccine Alfredo
Spatchcock Rosemary Grilled Chicken (With Video)
Grilled Cheese Stuffed Salisbury Steak
How To Cook Skirt Steaks—Perfectly
The Best Way to Cook Chateaubriand
Sweet ‘N’ Sour Orange Salmon Recipe
There are plenty of people who would say salmon is too “fishy” for them; to…
Spicy Grilled Baby Bok Choy
Grilled Veal Chops With Piccata Sauce
Leftover Lamb Recipe: Lamb Sliders
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Smoked Collard Greens With Bacon
How To Cook Tri-Tip: Smoked and Seared
How To Cook Baby Back Ribs: Memphis Style
Rotisserie Smoked Pork Shoulder
How to Make BBQ Ribs
Smoked Hamburgers
Grilled Broccolini with Garlic, Lemon, and Parmesan
Bourbon Molasses Marinated Steak Recipe
Grilled Lobster Tail Halves With Chipotle Butter
Pan-Seared and Smoked Chicken Paprikash
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