How to Make Homemade Enchilada Sauce
This enchilada sauce is super easy to make, which is one of the reasons I…
What’s the Difference Between Oregano and Mexican Oregano?
Despite its earthy flavor and savory profile, oregano is actually a type of mint. Much…
Vermont Wagyu Meat Delivery Review
Even if you’re not a beef nerd like those of us hanging out in the…
How to Reverse Sear Using a Charcoal Grill
Are you trying to perfect your steak game and get that beautiful crust that can…
Grilled Cheese Stuffed Salisbury Steak
Today, we’re taking Salisbury steak, a classically pan-fried steak, and introducing it to some charcoal…
Kalorik Pro 1500 Steakhouse Grill Review
The Kalorik Pro 1500 is an electric indoor broiler that allows users to achieve super…
Quarantine Cooking: Home Meat Delivery Deals
If you’ve been thinking about ordering from Omaha Steaks, try it now. With grocery stores…
ThermoWorks Thermapen Mk4 Review
The single most important tool a cook can own is a reliable instant read thermometer….
Grill All Day with Inside Tailgating
I spoke with Inside Tailgating magazine about my philosophy that everyone can grill, every day….
ThermoWorks Smoke X4 Review
Let’s face it, not everyone wants to be connected to a cloud in order to…
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