Recipe Categories: beef, chicken/poultry, pork, seafood, main dishes, sandwiches, side dishes, soups & stews, spices, rubs, & sauces, grill/smoker, oven, sous vide, stovetop
Mississippi pot roast seems to be all the rage these days. For good reason, it’s not only simple to do in a slow cooker, it’s delicious. These Mississippi pot roast burgers were inspired by that very trendy recipe and they are OUTSTANDING. There’s a reason that among the thousands of slow cooker recipes, the traditional […]
Mississippi Pot Roast Burgers Read More »
There are plenty of recipes online that claim to be “the best.” Rarely do I find that description to be true. These burgers though — they truly are the best pimento cheeseburgers. What makes these the best pimento cheeseburgers? Well, it starts with the homemade pimento cheese; which is, in and of itself, the perfect
The BEST Pimento Cheeseburgers Read More »
The perfect Christmas or New Year’s Eve dinner, smoked and seared prime rib is also a great dish for a dinner party when you want to impress.
Smoked and Seared Prime Rib Read More »
If you’re craving the taste of smoked beef ribs, but don’t have a smoker, this recipe for cooking beef ribs in the oven is for you. Using the dry rub and sauce in this recipe creates a subtle smoky flavor, mimicking what’s found in traditional pit barbecue. Read on to learn how to cook beef
How To Cook Beef Ribs In The Oven Read More »
There are a few ways to cook a juicy chicken breast. I talk about that in depth in this recipe for a juicy grilled chicken breast. In this recipe for bacon wrapped stuffed chicken breast, I’m using the bacon to keep the stuffed chicken breast moist. The bacon helps keep the chicken juicy by insulating
Bacon Wrapped Stuffed Chicken Breast Read More »
Using a grill to cook a turkey is an excellent way to please the crowd and free up the oven.
Grilled Whole Turkey Recipe Read More »
This low country boil recipe is inspired by Frogmore stew. I like it spicy so I use my Creole seasoning and polish sausage.
Spicy Low Country Boil Read More »
If you’re tired of roasted chicken that’s dry, this chicken brine recipe is for you. I’m telling you, using this chicken brine will produce the most juicy and flavorful roasted chicken you’ve ever eaten. In this blog I’ll cover not only the brine recipe, but also why brining a whole chicken is the most effective
Chicken Brine (For The Juiciest Roasted Chicken Ever) Read More »
This smoked chicken chili could really be called smoked poultry chili because using leftover Thanksgiving turkey works really well also. Smoked white chicken chili is actually one of my favorite ways to use leftover turkey. You can absolutely grab a store bought rotisserie chicken for this recipe, it’s cheap and easy for sure. That said,
Smoked Chicken Chili Recipe Read More »
