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Recipes

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buffalo deviled eggs plated with blue cheese and chive garnish

Buffalo Blue Cheese Deviled Eggs

It’s football season and with that comes tailgating! I am a huge football fan, both NCAA and NFL – and a season ticket holder to my alma mater, The Pennsylvania State University.
pork spare ribs sliced on cutting board with pickes

Head Country Hot & Spicy Smoked Spare Ribs

Pork spare ribs just scream BBQ. When I was a kid my dad would boil these things in salt water for god knows how long then throw them on the grill with some BBQ sauce and burn them to a crisp.
pineapple teriyaki turkey burger topped with grilled pineapple with moose's marinade

Pineapple Teriyaki Turkey Burgers

If the words "turkey burger" generally strike fear in your heart because you've suffered through one-too-many dry and tasteless specimens, then take heart because today I've come to change your mind about the poor and much-maligned turkey burger.
Finished Head Country Baked Beans - Beans and parsley

Head Country Baked Beans

If you’re like me, beans are a staple for any BBQ meal you plan. They make the perfect side for ribs, pulled pork, brisket, you name it; if it’s coming off the pit, beans are a nice accompaniment.
caveman veal chop sliced with carrots

Caveman-Style Sous Vide Veal Chops

If you've never had caveman-style meat, you're missing out.