Recipe Categories: beef, chicken/poultry, pork, seafood, main dishes, sandwiches, side dishes, soups & stews, spices, rubs, & sauces, grill/smoker, oven, sous vide, stovetop
Churrasco steak would be in the steak hall of fame if there was such a thing. It’s SO full of flavor, it’s inexpensive, and it cooks quickly making it perfect for a large crowd. In this blog, I’ll explain how to grill the perfect churrasco steak, using my favorite marinade. It’s the technique that’s important […]
How To Grill The Perfect Churrasco Steak Read More »
This juicy Mexican burger layered with poblano peppers and rich queso fresco sauce is the perfect update on a grilling classic. If you’re a fan of burgers, Tex-Mex flavors, or just delicious charred poblano peppers, you’ll agree that this is the absolute best Mexican burger recipe ever! Plenty of restaurants toss a dollop of guacamole
Mexican Burger with Queso Fresco Read More »
Sometimes you write a recipe and it’s just an instant hit, like you can’t get enough of it. That’s the case with this Jamaican jerk chicken skewer recipe. Of course that might have something to do with using the same marinade (that I love) from this authentic Caribbean jerk chicken recipe. So, I had a
Jamaican Jerk Chicken Skewers Read More »
If you’ve ever wondered how to cook a rack of lamb, you’ve come to the right place.
Maple Dijon Rack of Lamb Chops Read More »
There’s no shortage of steak recipes online that will turn out a good steak. Today we’re talking about turning out a great steak—steak house quality in fact.
Pan Seared Steak With Compound Butter Read More »
This Tuscan style porterhouse steak recipe is one I love to serve at large gatherings. It presents like a trophy, and prevents the need for cooking several individual steaks. In most restaurants, the porterhouse is billed as the “porterhouse for two” based on the sheer size of the steak. This double thick porterhouse is really
Porterhouse Steak Recipe (Tuscan Style) Read More »
Ready to experience Florence, Italy in your backyard? You gotta try florentine steak for two! In this blog you’ll learn about the dish, and how to cook steak florentine like a pro. Steak florentine, aka Bistecca alla Fiorentina, is a simple way to prepare a steak that is traditionally served rare, and family style on
How To Cook Steak Florentine Read More »
This perfectly pan seared pork chops recipe is a hit for more than just the incredibly juicy bone-in pork chops. The rustic sun dried tomato and herb sauce takes it over the top. I love an amazing steak, obviously. But pork chops can be equally as good when prepared correctly. Grilled, smoked and of course
Pan Seared Pork Chops w/ Rustic Sun-dried Tomato Sauce Read More »
I really enjoy smoking a pork shoulder for hours; smelling the smells, tending the fire, and of course that taste at the end. But not everyone has a smoker, so this blog is all about how to cook pulled pork in the oven. With the homemade seasoning and a few other tricks, this pork butt
How To Cook BBQ Pulled Pork In The Oven Read More »
