Recipe Categories: beef, chicken/poultry, pork, seafood, main dishes, sandwiches, side dishes, soups & stews, spices, rubs, & sauces, grill/smoker, oven, sous vide, stovetop
Many years ago, I wrote about how to cook picanha steak in my first cookbook, Grill Seeker: Basic Training For Everyday Grilling. Since then, what was a relatively unknown cut of beef, has really gained popularity. This blog offers a slightly different recipe than what is in my book, and focuses primarily on the rotisserie […]
How To Cook Picanha (Brazilian Steakhouse) Read More »
Some folks are into cars, some are into jewelry, others may even cherish a beautiful painting. For me, there are few things prettier than the abundance of intermuscular fat (commonly called marbling) contained in wagyu beef. That, my friends, is a show stopper.
How to Cook Wagyu Steak Read More »
This blog about grilling the perfect NY strip steak is one of the most visited blogs on my site. It’s popularity made me realize there’s a real need to understand the nuances of grilling different cuts of beef, and explaining how to grill ribeye steak. Here, I’ll discuss not only how to grill ribeye, but
How To Grill The Perfect Ribeye Steak Read More »
Today, I’m using a prime 5th bone tomahawk to demonstrate the reverse sear technique using a gas grill.
How to Reverse Sear a Tomahawk Ribeye Steak on a Gas Grill Read More »
Marinated skirt steak is the star of these street tacos: enhanced by the onion, cilantro, and homemade restaurant-style salsa and avocado.
The Best Street Tacos Recipe (San Diego Style) Read More »
Easy weeknight meals to toss on the grill – from quick recipes like strip steak and tacos to smoked favorites like burgers and tri-tip.
12 Easy Weeknight Dinners (Grilled in Less than an Hour) Read More »
This post is sponsored by Horse Soldier Bourbon. Sponsored posts, along with affiliate links, are what enable bloggers like me to maintain and operate sites that are free to the public. That said, I only work with products and brands that I personally use and would feel proud to give as a gift. When I
How To Cook London Broil (On The Grill) Read More »
Try this amazing two-step method to make a tender and flavorful smoked and beer-braised corned beef brisket, a special meal for St. Patrick’s Day or any time.
Smoked and Beer-Braised Corned Beef Read More »
Beef stew recipes sometimes don’t include which meat is best or offer tips for using either leftover steak or fresh chuck roast. Get the full scoop!
Classic Beef Stew Recipe Read More »
