Recipe Categories: beef, chicken/poultry, pork, seafood, main dishes, sandwiches, side dishes, soups & stews, spices, rubs, & sauces, grill/smoker, oven, sous vide, stovetop
Ready to experience Florence, Italy in your backyard? You gotta try florentine steak for two! In this blog you’ll learn about the dish, and how to cook steak florentine like a pro. Steak florentine, aka Bistecca alla Fiorentina, is a simple way to prepare a steak that is traditionally served rare, and family style on …
This perfectly pan seared pork chops recipe is a hit for more than just the incredibly juicy bone-in pork chops. The rustic sun dried tomato and herb sauce takes it over the top. I love an amazing steak, obviously. But pork chops can be equally as good when prepared correctly. Grilled, smoked and of course …
Pan Seared Pork Chops w/ Rustic Sun-dried Tomato Sauce Read More »
I really enjoy smoking a pork shoulder for hours; smelling the smells, tending the fire, and of course that taste at the end. But not everyone has a smoker, so this blog is all about how to cook pulled pork in the oven. With the homemade seasoning and a few other tricks, this pork butt …
These Nashville hot chicken burgers are one million percent legit! Since developing this recipe I’ve eaten them countless times; I literally can’t get enough. This burger is easier to make than the traditional Nashville hot chicken sandwich. There’s no mess from deep frying, and no dutch oven full of used oil to discard. Using this …
Round steak or eye of round roast doesn’t get a ton of attention from most people. It’s a pretty lean cut of meat and as a result it can lack flavor and be tough—if not prepared correctly. The upside is that it’s relatively inexpensive and, when done right, it can make a whole bunch of people really happy. Today we’re making smoked roast beef using the eye of round roast, and we’re going to impart flavor into this meat in two different ways.
Traditionally done in a tandoori-style oven, this crowd pleasing grilled tandoori chicken recipe can also be done on your backyard bbq. It packs a huge punch of flavor and even though the ingredient list seems lengthy, they’re all readily available at any grocery store. Tandoori chicken is popular for its bold flavors. These flavors develop …
If you know the secret to keeping meatloaf moist, you can make smoked meatloaf as a weeknight meal that’s special enough for a dinner party.
Sweet meets savory with Watkins Organic Spiced Maple Grilling Marinade and thick, juicy pork chops seared perfectly on the grill.
