spatchcock chicken

Spatchcock Rosemary chicken with chimichurri sauce

Spatchcock Rosemary Grilled Chicken (With Video)

Chicken/Poultry, Grill / Smoker, Main Dishes, Outdoor Recipes, Recipes

Matt teaches you how to properly spatchcock a chicken — a technique that allows you to grill your chicken more evenly and quickly.

About the Author

Matthew Eads is a former US Marine, self-taught gourmet griller, and cookbook author. Building on a lifelong passion for cooking and the memories of his dad’s less-than-stellar BBQ, Matthew has learned the ways of the grill through reading, practical application, and a lot of trial and error.

Contact Matthew