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Side Dishes

Home Side Dishes
Grilled broccolini on a plate with steak

Grilled Broccolini with Garlic, Lemon, and Parmesan

Fresh broccolini grills quickly and easily, with an incredible flavor profile that will leave you wanting more of these tasty vegetables.
Homemade restaurant style salsa in a bowl dressed with cilantro. With chips, cilantro, and limes.

Restaurant-Style Salsa

Restaurant-style salsa that's better than what you get in the restaurant⁠. This quick and easy recipe will be an immediate family favorite.

How to Make and Store Roasted Tomatoes

This roasted tomato recipe is an easy-to-make favorite condiment⁠—sweet, packed with flavor, and versatile.
Lobster and Chorizo Stuffing ready to serve

Lobster and Chorizo Stuffing Recipe

This stand-alone side dish makes the perfect companion for a smoked and seared prime rib or a pan-seared strip steak.
Roasted Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes

Try these easy-to-make roasted garlic mashed potatoes that are on another level. You can pair them with any dish like beef, poultry or pork.

Cranberry and Sausage Stuffing Recipe

This easy-to-make cranberry sausage stuffing is a huge hit you can make year-round and goes with turkey, spatchcock chicken, or pork chops.
Store Bought Sauerkraut on Omaha Steaks filet mignon hot links

How to Cook Store-Bought Sauerkraut

I've loved Sauerkraut from the first time I ever tried it with some kielbasa many, many years ago. Like most foods I loved as a child, I've tried to improve on them by adding live fire and smoke.
Seared sea scallops with capers and brown butter ready to serve

Single Best Tip Ever for Cooking Scallops

I've got a secret that will turn sea scallops from advanced ingredient to dinner staple.
Buffalo Blue Cheese Deviled Eggs and Smoked Honey Glazed Chicken Drumsticks are on the menu for this Fourth of July party

Throw a Fourth of July Party on Your Grill

This Fourth of July, declare your independence from the kitchen and fire up the grill.